DanielYKL

Perak fell. Perakians are disappointed, frustrated, angry, tired, and furious over the take-over. Who could blame them! Yes many of us who are not residents of Perak feel along with them.

But today I’m not going to touch on politics but on something which everybody enjoys! And hopefully it will take your mind off from your frustration for a few minute!

Yes, food! It’s been a long time since I last blogged about my cooking ( I bet many of you didn’t know I cook). So here it is:

Penang Hawker’s Food

 

             Assam Laksa                                Hokkien Char

 

       Koay Teow Th’ng                               Hokkien Mee

My Chinese New Year Dishes

 

Taukua with Ikan Bilis Kerabu          Prawns and Cucumber Kerabu

 

1) Stir-fry Broccoli and Cauliflower with Ginko, Shittake Mushroom and Soya Bean Stick (Tiek Gah Kee).  2) Claypot Prawns with Fish Maw and Fresh Wild Mushroom

Traditional Paranakan CNY Sweets

 

1) Longan with Ginko stewed in syrup and pandan leaves.  2) Kuih Loyang and Kuih Kapek (Compliments from a friend)